Burrito Bowl

Yield: 4 servings

Complete Lean & Green Meal: 1 lean, 3 green, 3 condiments

Total Time: 20 minutes

Ingredients:

• 3¾ lb. extra-firm tofu, drained

• 2 tbsp taco seasoning or chili powder

• 4 cups chopped leafy lettuce

• 3 cups cauliflower rice, cooked

• 1 cup diced tomatoes

• 1 cup chopped fresh cilantro

Directions:

1. Using your fingers, crumble tofu to resemble ground meat.

2. Toss tofu with taco seasoning or chili powder.

3. Heat a nonstick skillet on medium heat and brown tofu crumbles.

4. For each serving, place 1 cup of lettuce, ¾ cup cooked cauliflower rice, ¼ cup tomatoes, ¼ cup cilantro, and 15 ounces tofu crumbles.

Nutrition Facts Per serving: 310 calories, 10g fat, 20g carbohydrate, 34g protein